Hands-On Pickling & Canning Part 1 – Lincoln City

July 17th, 2010

Hands-on Pickling & Canning Part 1 at the Culinary Center in Lincoln City from 11:00 am – 2:00 pm.  Cost: $50.  For more information call Chef Sharon Wiest at 541-557-1125 or 800-452-2151.